Since the early 1970s the practice of no-till cropping has steadily grown and is expected to maintain its steady expansion through at least the next decade, according to Frank Lessiter. “The popularity of this conservation tillage system will continue to grow, as it has too many crop production, economic and environmental benefits for that not to happen,” he says.
Lessiter has served as the editor of No-Till Farmer since 1972 when knowledge of this way…
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