Claas Acquires Shredlage Technology for Producing Forage

A little over a year since licensing the U.S.-developed Shredlage system of processing forage corn, Claas has acquired the technology outright from its owners. Dairy nutritionists Ross Dale and Roger Olson will continue to advise the German manufacturer on successful adoption of the technology by dairy farmers.

Claas board member Hermann Lohbeck said, “We are convinced that shredlage delivers a clear benefit to customers. By taking over this well known brand, we are adding the…

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